WebMay 4, 2024 · paprika. Step 1: Preheat oven to 400 degrees Fahrenheit. Step 2: Arrange cod fillets in a baking dish. Step 3: Drizzle with lemon juice and oil. Sprinkle with garlic, thyme, salt, pepper and paprika. Lightly rub the spices and herbs into the fish. WebSep 20, 2016 · Combine leeks, thyme, garlic, and milk in a medium wide saucepan. Season generously with salt and bring to a simmer over medium heat. Cook until leeks are just …
Smoked fish recipes - BBC Food
WebFeb 20, 2024 · 6. Milk-Poached Smoked Cod With Bacon. Poaching smoked cod in milk gives a very nice and creamy flavor which helps to elevate the dish with this simple step. … WebSeason the fillets with salt and pepper and place in the pan. Seal on both sides over a low heat, without colouring the flesh. Add the zest, chilli and garlic, and fry gently to allow the … is mayrhofen snow sure
Poached smoked cod - YouTube
WebDirections Step 1 Melt butter over medium heat in a small saucepan. Add flour; whisk until a paste forms. Reduce heat to low; cook, whisking, 2 minutes. Whisking constantly, pour in milk in a slow, steady stream; whisk until incorporated. Whisk in stock. Add 1/2 teaspoon salt, and cook, whisking occasionally, 10 minutes. WebIf smoked fish does require further cooking, it is often poached in milk: the milk helps draw out excess salt. For smoked products that do not require further cooking, unwrap the fish and... is mayrushart dead